How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lazy Day Chicken/Cheese Turnovers?

You need 6 ingredients. The key ingredients include: 1 ½ cups rotisserie style chicken, shredded, 1 ½ cups gruyere cheese or 1 ½ cups jarlsberg cheese or 1 ½ cups monterey jack cheese, grated, 1 cup frozen peas, 1 (17 1/4 ounce) package frozen puff pastry, thawed (2 sheets only), and more.

Is Lazy Day Chicken/Cheese Turnovers suitable as meat & poultry?

Yes, Lazy Day Chicken/Cheese Turnovers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lazy Day Chicken/Cheese Turnovers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lazy Day Chicken/Cheese Turnovers Recipe

Name: Lazy Day Chicken/Cheese Turnovers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups rotisserie style chicken, shredded; 1 ½ cups gruyere cheese or 1 ½ cups jarlsberg cheese or 1 ½ cups monterey jack cheese, grated; 1 cup frozen peas; 1 (17 1/4 ounce) package frozen puff pastry, thawed (2 sheets only); 1 large egg, beaten; ¼ cup Dijon mustard

Try this homemade Lazy Day Chicken/Cheese Turnovers recipe the whole family will love. Made with rotisserie style chicken, gruyere cheese, frozen peas a…

This Lazy Day Chicken/Cheese Turnovers relies on simple, everyday ingredients such as frozen peas, large egg, beaten and dijon mustard. It comes together quickly and makes 4 servings, at about 413 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 ½ cups rotisserie style chicken, shredded
1 ½ cups gruyere cheese or 1 ½ cups jarlsberg cheese or 1 ½ cups monterey jack cheese, grated
1 cup frozen peas
1 (17 1/4 ounce) package frozen puff pastry, thawed (2 sheets only)
1 large egg, beaten
¼ cup Dijon mustard

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Quick Info

Servings
4 servings
Calories
413 kcal
Category
Meat & Poultry

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