Lazy Banana Muffins (In The Oven In Just Over 5 Minutes)

1. 1

   Pre heat oven to 180 c of 350f.

2. 2

   Grease & line muffin tins with liners.

3. 3

   In a blender place - egg, bananas, golden syrup, lite sour cream, canola oil & vanilla.

4. 4

   Blend until smooth.

5. 5

   In a large bowl combine remaining dry ingredients & make a well in the centre.

6. 6

   Pour banana blend into the well and mix until JUST combined (Over mixing will make a tough muffin and exhausts a chef who just wants to go put her feet up).

7. 7

   Spoon equal amounts into the 12 holes.

8. 8

   Bake for 20 minutes. Allow to cool in tin for 5 minutes before turning out on a rack to cool.

9. 9

   Yummy warm with a coffee.

* Per serving · 4 servings · Values may vary.

No additional tips available.