Layered Vegetable Salad — Salads recipe

Layered Vegetable Salad

Eats Now Editorial Team  · 721 kcal  · Salads

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Fresh, crisp and full of flavor — this Layered Vegetable Salad is a must-try. Made with head lettuce, eggs, onion and cucumbers. Easy step-by-step instr…

This Layered Vegetable Salad relies on simple, everyday ingredients such as head lettuce, chopped, boiled eggs, sliced, onion, sliced or chopped and cucumbers, sliced. It comes together quickly and makes 4 servings, at about 721 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads
Servings: persons

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