Fresh, crisp and full of flavor — this Layered Turkey Salad is a must-try. Made with torn iceberg lettuce, turkey, sweet red pepper and celery. Easy ste…
This Layered Turkey Salad relies on simple, everyday ingredients such as torn iceberg lettuce, turkey, cut into strips, sliced celery and shredded baby swiss cheese. It comes together quickly and makes 4 servings, at about 942 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026