Try this homemade Layered Taco Dip recipe the whole family will love. Made with beans, sour cream, guacamole dip and green chilies. Easy step-by-step in…
This Layered Taco Dip relies on simple, everyday ingredients such as (16 oz.) can refried beans, (8 oz.) carton sour cream, chopped black olives and diced tomatoes. It comes together quickly and makes 4 servings, at about 151 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026