How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Squash?

You need 6 ingredients. The key ingredients include: 4 or 5 yellow squash, sliced, 2 fresh tomatoes, sliced, salt and pepper to taste, 1 onion, sliced, and more.

Is Layered Squash suitable as general?

Yes, Layered Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover Layered Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Layered Squash Recipe

Name: Layered Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 or 5 yellow squash, sliced; 2 fresh tomatoes, sliced; salt and pepper to taste; 1 onion, sliced; 1 c. Pepperidge Farm herb stuffing; 1 stick butter or margarine, melted

Layered Squash – a delicious recipe with yellow squash, tomatoes, salt, onion, herb stuffing, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 or 5 yellow squash, sliced
2 fresh tomatoes, sliced
salt and pepper to taste
1 onion, sliced
1 c. Pepperidge Farm herb stuffing
1 stick butter or margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
General

Eats Now Editorial Team

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