How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Spinach - Lettuce Salad?

You need 11 ingredients. The key ingredients include: 1/4 lb. spinach, torn in bite sized pieces, 1 small head lettuce, torn in small pieces, 1/2 c. celery, chopped, 1 small can English peas, drained, and more.

Is Layered Spinach - Lettuce Salad suitable as salads?

Yes, Layered Spinach - Lettuce Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Spinach - Lettuce Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Spinach - Lettuce Salad Recipe

Name: Layered Spinach - Lettuce Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. spinach, torn in bite sized pieces; 1 small head lettuce, torn in small pieces; 1/2 c. celery, chopped; 1 small can English peas, drained; 5 green onions, chopped; 3 hard-cooked eggs, sliced; 1/2 lb. bacon, cooked and crumbled; 1/2 c. sliced water chestnuts; 1 c. mayonnaise; 1 small carton sour cream; 1 Tbsp. buttermilk salad dressing mix

Layered Spinach - Lettuce Salad

Eats Now Editorial Team · 952 kcal · Salads

Layered Spinach - Lettuce Salad – a delicious recipe with spinach, head lettuce, celery, English peas, green onions, eggs. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Spinach - Lettuce Salad

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