How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Shrimp Dip?

You need 9 ingredients. The key ingredients include: 1 pkg (3 oz.) cream cheese, softened, 6 tbsp. salsa, divided, 1/2 cocktail sauce, 3 cans (6 oz. each) small shrimp, rinsed and drained, and more.

Is Layered Shrimp Dip suitable as seafood?

Yes, Layered Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Layered Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Shrimp Dip Recipe

Name: Layered Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg (3 oz.) cream cheese, softened; 6 tbsp. salsa, divided; 1/2 cocktail sauce; 3 cans (6 oz. each) small shrimp, rinsed and drained; 1 can (2 1/4 oz.) sliced ripe olives, drained; 1 cup (4 oz.) shredded cheddar cheese; 1 cup (4 oz.) shredded Monterey Jack cheese; sliced green onions; tortilla chips

Layered Shrimp Dip – a delicious recipe with cream cheese, salsa, cocktail sauce, shrimp, olives, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pkg (3 oz.) cream cheese, softened
6 tbsp. salsa, divided
1/2 cocktail sauce
3 cans (6 oz. each) small shrimp, rinsed and drained
1 can (2 1/4 oz.) sliced ripe olives, drained
1 cup (4 oz.) shredded cheddar cheese
1 cup (4 oz.) shredded Monterey Jack cheese
sliced green onions
tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
695 kcal
Category
Seafood

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Layered Shrimp Dip

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