Fresh, crisp and full of flavor — this Layered Shrimp and Avocado Salad is a must-try. Made with avocados, lemon juice, Bibb lettuce and shrimp. Easy st…
This Layered Shrimp and Avocado Salad relies on simple, everyday ingredients such as fresh lemon juice. It comes together quickly and makes 4 servings, at about 216 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026