How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Shrimp With Soy-Ginger Sauce?

You need 6 ingredients. The key ingredients include: 1 lb shrimp, peeled (medium or large), ½ teaspoon dried tarragon, ½ teaspoon salt, ½ teaspoon celery seed, and more.

Is Steamed Shrimp With Soy-Ginger Sauce suitable as seafood?

Yes, Steamed Shrimp With Soy-Ginger Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Steamed Shrimp With Soy-Ginger Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Shrimp With Soy-Ginger Sauce Recipe

Name: Steamed Shrimp With Soy-Ginger Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb shrimp, peeled (medium or large); ½ teaspoon dried tarragon; ½ teaspoon salt; ½ teaspoon celery seed; ⅛ teaspoon cayenne pepper; 1 (12 ounce) can beer

Steamed Shrimp With Soy-Ginger Sauce – a delicious recipe with shrimp, tarragon, salt, celery, cayenne pepper, beer. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb shrimp, peeled (medium or large)
½ teaspoon dried tarragon
½ teaspoon salt
½ teaspoon celery seed
⅛ teaspoon cayenne pepper
1 (12 ounce) can beer

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
112 kcal
Category
Seafood

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Steamed Shrimp With Soy-Ginger Sauce

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