How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad With Sweet Onions?

You need 12 ingredients. The key ingredients include: 1 large sweet onion, sliced, 1 head lettuce, well drained, 1 green pepper, sliced into rings, 1 can sweet peas, drained, and more.

Is Layered Salad With Sweet Onions suitable as salads?

Yes, Layered Salad With Sweet Onions falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad With Sweet Onions?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad With Sweet Onions Recipe

Name: Layered Salad With Sweet Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large sweet onion, sliced; 1 head lettuce, well drained; 1 green pepper, sliced into rings; 1 can sweet peas, drained; 1 c. diced celery; 1 lb. crisp fried bacon, crumbled; 1/2 pt. mayonnaise; 1 c. sour cream; 2 Tbsp. sugar; salt and pepper to taste; 1/2 lb. Cheddar cheese, grated; 1/2 c. chopped roasted peanuts (optional)

Fresh, crisp and full of flavor — this Layered Salad With Sweet Onions is a must-try. Made with sweet onion, head lettuce, green pepper and sweet peas. …

This Layered Salad With Sweet Onions relies on simple, everyday ingredients such as large sweet onion, sliced, head lettuce, well drained, sweet peas, drained and diced celery. It comes together quickly and makes 4 servings, at about 1380 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1380

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Layered Salad With Sweet Onions

Tips for the best results

Variations & substitutions

My Personal Notes

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