How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 10 ingredients. The key ingredients include: 1 pkg. broccoli (if frozen, thaw, chop and drain), 6 boiled eggs, chopped, 8 slices bacon, fried crisp and crumbled, 1/2 head lettuce, chopped, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. broccoli (if frozen, thaw, chop and drain); 6 boiled eggs, chopped; 8 slices bacon, fried crisp and crumbled; 1/2 head lettuce, chopped; 3/4 c. green onions, chopped; 1 pkg. tiny frozen peas, thawed and drained; 1 pkg. buttermilk dressing; 1/2 c. milk; 1/2 c. mayonnaise; Cheddar cheese

Layered Salad

Eats Now Editorial Team · 1210 kcal · Salads

Layered Salad – a delicious recipe with broccoli, eggs, bacon, head lettuce, green onions, frozen peas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Salad

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