How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 10 ingredients. The key ingredients include: 1 1/2 heads lettuce, 6 large celery sticks, 2 pkg. scallions (white and green), 6 large tomatoes, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 heads lettuce; 6 large celery sticks; 2 pkg. scallions (white and green); 6 large tomatoes; 6 hard-boiled eggs; 1 large bag frozen peas, thawed; 1 pkg. shredded Cheddar cheese; 1 large sour cream; 3/4 c. mayonnaise; 6 slices bacon, cooked and crumbled

Layered Salad

Eats Now Editorial Team · 1129 kcal · Salads

Layered Salad – a delicious recipe with celery, scallions, tomatoes, eggs, frozen peas, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Salad

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