How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 9 ingredients. The key ingredients include: 1 head lettuce, in bite size pieces, 1 large red onion, separated into rings, 1 large green sweet pepper, in rings (no seeds), 1 small head cauliflower, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 head lettuce, in bite size pieces; 1 large red onion, separated into rings; 1 large green sweet pepper, in rings (no seeds); 1 small head cauliflower; 1 (10 oz.) pkg. frozen peas, broken up; 2 c. real mayonnaise; 2 Tbsp. sugar; 1 pkg. Good Seasons Italian dressing mix; 8 oz. pkg. sharp Cheddar cheese

Layered Salad – a delicious recipe with head lettuce, red onion, green sweet pepper, cauliflower, frozen peas, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head lettuce, in bite size pieces
1 large red onion, separated into rings
1 large green sweet pepper, in rings (no seeds)
1 small head cauliflower
1 (10 oz.) pkg. frozen peas, broken up
2 c. real mayonnaise
2 Tbsp. sugar
1 pkg. Good Seasons Italian dressing mix
8 oz. pkg. sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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