How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 6 ingredients. The key ingredients include: 2 (10 ounce) bagsprewashed lettuce, 1 (16 ounce) box frozen peas, 1 ½ cups mayonnaise (Hellmann's), 8 slices bacon, cooked to a crisp and crumbled, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 ounce) bagsprewashed lettuce; 1 (16 ounce) box frozen peas; 1 ½ cups mayonnaise (Hellmann's); 8 slices bacon, cooked to a crisp and crumbled; 2 cups shredded cheese (Monterey Jack or mild cheddar is best); 12 purple onion, chopped

Layered Salad – a delicious recipe with bagsprewashed lettuce, frozen peas, mayonnaise, bacon, shredded cheese, purple onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (10 ounce) bagsprewashed lettuce
1 (16 ounce) box frozen peas
1 ½ cups mayonnaise (Hellmann's)
8 slices bacon, cooked to a crisp and crumbled
2 cups shredded cheese (Monterey Jack or mild cheddar is best)
12 purple onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1311 kcal
Category
Salads

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Layered Salad

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