How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 9 ingredients. The key ingredients include: 1 can green peas, 1 c. celery, 1/2 c. green pepper, 1/2 c. onions, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can green peas; 1 c. celery; 1/2 c. green pepper; 1/2 c. onions; 2 c. mayonnaise; 4 eggs, boiled; 8 slices bacon, cooked and crumbled; 4 oz. cheese, grated; lettuce

Layered Salad – a delicious recipe with green peas, celery, green pepper, onions, mayonnaise, eggs. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can green peas
1 c. celery
1/2 c. green pepper
1/2 c. onions
2 c. mayonnaise
4 eggs, boiled
8 slices bacon, cooked and crumbled
4 oz. cheese, grated
lettuce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2250 kcal
Category
Salads

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Layered Salad

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