How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 13 ingredients. The key ingredients include: 1 head lettuce, 1 c. chopped celery, 1 c. grated carrots, 4 hard-cooked eggs, peeled and sliced, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce; 1 c. chopped celery; 1 c. grated carrots; 4 hard-cooked eggs, peeled and sliced; 1/2 c. chopped green pepper; 1 can peas, drained well; 1 c. chopped ham; 1/2 c. chopped onions or red onion rings; 2 c. mayonnaise; 2 Tbsp. sugar; 3/4 c. shredded cheese; 8 slices crisp bacon, crumbled; 2 large tomatoes, sliced

Layered Salad

Eats Now Editorial Team · 1767 kcal · Salads

Layered Salad – a delicious recipe with head lettuce, celery, carrots, eggs, green pepper, peas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Salad

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