How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 10 ingredients. The key ingredients include: 1 medium head lettuce, torn into bite size pieces, 1 1/2 c. shredded carrots, 1 1/2 c. cooked green peas, drained, 1 1/2 c. chopped celery, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 medium head lettuce, torn into bite size pieces; 1 1/2 c. shredded carrots; 1 1/2 c. cooked green peas, drained; 1 1/2 c. chopped celery; 2 c. chopped broccoli; 2 c. chopped cauliflower; 2 c. mayonnaise; 2 c. sour cream; 1 1/2 c. shredded Cheddar cheese; 1/2 c. imitation bacon bits

Layered Salad – a delicious recipe with head lettuce, carrots, green peas, celery, broccoli, cauliflower. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Salad

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