How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 9 ingredients. The key ingredients include: 1 head lettuce, 10 oz. frozen peas, 1 small onion, minced, 1/4 c. finely chopped green pepper, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce; 10 oz. frozen peas; 1 small onion, minced; 1/4 c. finely chopped green pepper; 1 c. chopped celery; 4 sliced hard-boiled eggs; 2 c. mayonnaise or Ranch dressing; 2 Tbsp. sugar mixed in with mayonnaise; 4 oz. grated Cheddar cheese

Layered Salad – a delicious recipe with head lettuce, frozen peas, onion, green pepper, celery, eggs. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head lettuce
10 oz. frozen peas
1 small onion, minced
1/4 c. finely chopped green pepper
1 c. chopped celery
4 sliced hard-boiled eggs
2 c. mayonnaise or Ranch dressing
2 Tbsp. sugar mixed in with mayonnaise
4 oz. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1232 kcal
Category
Salads

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Layered Salad

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