How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 7 ingredients. The key ingredients include: lettuce and/or spinach, torn into small pieces, chopped, small green onions, chopped celery, 1 or 2 small cans LeSueur peas, drained, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: lettuce and/or spinach, torn into small pieces; chopped, small green onions; chopped celery; 1 or 2 small cans LeSueur peas, drained; 1 envelope Hidden Valley Ranch dressing; shredded mild Cheddar cheese; bacon bits or chips

Layered Salad – a delicious recipe with green onions, celery, LeSueur peas, Cheddar cheese, bacon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

lettuce and/or spinach, torn into small pieces
chopped, small green onions
chopped celery
1 or 2 small cans LeSueur peas, drained
1 envelope Hidden Valley Ranch dressing
shredded mild Cheddar cheese
bacon bits or chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20 kcal
Category
Salads

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Layered Salad

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