How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 10 ingredients. The key ingredients include: 1 head lettuce, chopped, 4 or 5 green onions, chopped, 1 bell pepper, chopped, 1 small pkg. frozen green peas, thawed, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce, chopped; 4 or 5 green onions, chopped; 1 bell pepper, chopped; 1 small pkg. frozen green peas, thawed; mayonnaise; 8 oz. Cheddar cheese, shredded; 8 strips bacon, fried and crumbled; 4 hard-boiled eggs, sliced; black olives, chopped or diced to taste; 2 large tomatoes, chopped

Layered Salad

Eats Now Editorial Team · 794 kcal · Salads

Layered Salad – a delicious recipe with head lettuce, green onions, bell pepper, frozen green peas, mayonnaise, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Salad

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