How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 10 ingredients. The key ingredients include: 1/2 medium head lettuce, shredded, 2 c. carrots slices, cooked in water and drained, 1/2 c. diced celery, 2 pkg. frozen green peas, cooked and drained, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 medium head lettuce, shredded; 2 c. carrots slices, cooked in water and drained; 1/2 c. diced celery; 2 pkg. frozen green peas, cooked and drained; 1/2 c. chopped onions; 2/3 c. olive slices; 1 jar imitation bacon bits; 1 1/2 c. mayonnaise; pinch of salt; 1 tsp. sugar

Layered Salad

Eats Now Editorial Team · 901 kcal · Salads

Layered Salad – a delicious recipe with head lettuce, carrots, celery, frozen green peas, onions, olive slices. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Salad

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