Layered Salad

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: chopped lettuce; water chestnuts; green peas; fried bacon, crumbled; Cheddar cheese, grated; chopped celery; chopped onion; 1 pkg. Ranch salad mix; 1/2 c. Miracle Whip; 1/2 c. sour cream

Eats Now Editorial Team · 58 kcal · Salads

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Layered Salad – a delicious recipe with lettuce, water chestnuts, green peas, bacon, Cheddar cheese, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

chopped lettuce
water chestnuts
green peas
fried bacon, crumbled
Cheddar cheese, grated
chopped celery
chopped onion
1 pkg. Ranch salad mix
1/2 c. Miracle Whip
1/2 c. sour cream

1
Layer all ingredients in a deep bowl.
2
Top with the following:

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: chopped lettuce, water chestnuts, green peas, fried bacon, crumbled, and more.

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
58 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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