How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 9 ingredients. The key ingredients include: 1/2 to 3/4 head lettuce, cut up, 1 small bell pepper, chopped, 1 small can English peas, drained, 5 stalks celery, chopped, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 to 3/4 head lettuce, cut up; 1 small bell pepper, chopped; 1 small can English peas, drained; 5 stalks celery, chopped; 1 small onion, chopped; 1 tsp. sugar; 1 c. mayonnaise; 1 small can Parmesan or grated cheese; 1 small can bacon bits

Layered Salad – a delicious recipe with head lettuce, bell pepper, English peas, stalks celery, onion, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 to 3/4 head lettuce, cut up
1 small bell pepper, chopped
1 small can English peas, drained
5 stalks celery, chopped
1 small onion, chopped
1 tsp. sugar
1 c. mayonnaise
1 small can Parmesan or grated cheese
1 small can bacon bits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
603 kcal
Category
Salads

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Layered Salad

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