How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Rhubarb Dessert?

You need 6 ingredients. The key ingredients include: 4 c. rhubarb, 1 scant c. sugar, 1 pkg. strawberry or raspberry jello, 1 Jiffy white or yellow cake mix, and more.

Is Layered Rhubarb Dessert suitable as baking & desserts?

Yes, Layered Rhubarb Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Layered Rhubarb Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Layered Rhubarb Dessert Recipe

Name: Layered Rhubarb Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. rhubarb; 1 scant c. sugar; 1 pkg. strawberry or raspberry jello; 1 Jiffy white or yellow cake mix; 1 c. cold water; 5 Tbsp. melted butter

Layered Rhubarb Dessert – a delicious recipe with rhubarb, sugar, strawberry, white, cold water, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. rhubarb
1 scant c. sugar
1 pkg. strawberry or raspberry jello
1 Jiffy white or yellow cake mix
1 c. cold water
5 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Layered Rhubarb Dessert

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