How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Pork Chop Casserole?

You need 6 ingredients. The key ingredients include: 8 pork chops, just brown on both sides, 6 medium potatoes, sliced, 4 carrots, sliced, 1 large onion, sliced, and more.

Is Layered Pork Chop Casserole suitable as meat & poultry?

Yes, Layered Pork Chop Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Layered Pork Chop Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Layered Pork Chop Casserole Recipe

Name: Layered Pork Chop Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 pork chops, just brown on both sides; 6 medium potatoes, sliced; 4 carrots, sliced; 1 large onion, sliced; 1 can cream of celery or mushroom soup; 1 small head cabbage (optional)

Layered Pork Chop Casserole – a delicious recipe with pork chops, potatoes, carrots, onion, cream of celery, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 pork chops, just brown on both sides
6 medium potatoes, sliced
4 carrots, sliced
1 large onion, sliced
1 can cream of celery or mushroom soup
1 small head cabbage (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
649 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Layered Pork Chop Casserole

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