Layered Pineapple Shortcake — Baking & Desserts recipe

Layered Pineapple Shortcake

Eats Now Editorial Team  · 669 kcal  · Baking & Desserts

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Bake this irresistible Layered Pineapple Shortcake at home. Made with brown sugar, pineapple, coconut flakes and sugar. Easy step-by-step instructions i…

This Layered Pineapple Shortcake relies on simple, everyday ingredients such as brown sugar, coconut flakes, granulated sugar and (13.5 oz) can coconut cream. It comes together quickly and makes 4 servings, at about 669 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Layered Pineapple Shortcake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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