How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Overnight Salad?

You need 14 ingredients. The key ingredients include: 1 head iceberg lettuce, 1 head leaf lettuce (red is colorful), 1 c. celery, thinly sliced, 1/2 c. green onion, thinly sliced, and more.

Is Layered Overnight Salad suitable as salads?

Yes, Layered Overnight Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Overnight Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Overnight Salad Recipe

Name: Layered Overnight Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head iceberg lettuce; 1 head leaf lettuce (red is colorful); 1 c. celery, thinly sliced; 1/2 c. green onion, thinly sliced; 1 (8 oz.) can water chestnuts, thinly sliced; 1 (10 oz.) pkg. frozen peas; 2 c. mayonnaise; 1/2 c. grated Parmesan cheese; 2 tsp. sugar; 1 tsp. seasoned salt; 1/4 tsp. garlic powder; 1/4 to 1/2 lb. crisp, crumbled bacon; 3 hard-boiled eggs, chopped fine; tomato wedges or cherry tomatoes

Layered Overnight Salad

Eats Now Editorial Team · 1198 kcal · Salads

Layered Overnight Salad – a delicious recipe with head leaf lettuce, celery, green onion, water chestnuts, frozen peas, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Overnight Salad

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