How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Mexican Dip?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) pkg. soft cream cheese, 1 (15 oz.) can refried beans, 8 oz. sour cream, 8 oz. taco sauce, and more.

Is Layered Mexican Dip suitable as snacks & appetizers?

Yes, Layered Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Layered Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Mexican Dip Recipe

Name: Layered Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. soft cream cheese; 1 (15 oz.) can refried beans; 8 oz. sour cream; 8 oz. taco sauce; 3/4 c. grated Cheddar cheese; 1 diced tomato; 1/2 green pepper; 3 chopped up green onions

Layered Mexican Dip – a delicious recipe with cream cheese, beans, sour cream, taco sauce, Cheddar cheese, tomato. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) pkg. soft cream cheese
1 (15 oz.) can refried beans
8 oz. sour cream
8 oz. taco sauce
3/4 c. grated Cheddar cheese
1 diced tomato
1/2 green pepper
3 chopped up green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
446 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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