How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Dip?

You need 8 ingredients. The key ingredients include: 1 medium onion, finely chopped, 1 (4 oz.) can chopped mushrooms, 1 tsp. butter, 1 roll garlic cheese, and more.

Is Broccoli Dip suitable as snacks & appetizers?

Yes, Broccoli Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Broccoli Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Broccoli Dip Recipe

Name: Broccoli Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, finely chopped; 1 (4 oz.) can chopped mushrooms; 1 tsp. butter; 1 roll garlic cheese; 1 (10 3/4 oz.) can mushroom soup; 1 (10 oz.) pkg. frozen broccoli, cooked and drained; dash of Worcestershire and Tabasco sauce; red pepper and salt to taste

Broccoli Dip – a delicious recipe with onion, mushrooms, butter, roll garlic, mushroom soup, frozen broccoli. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 medium onion, finely chopped
1 (4 oz.) can chopped mushrooms
1 tsp. butter
1 roll garlic cheese
1 (10 3/4 oz.) can mushroom soup
1 (10 oz.) pkg. frozen broccoli, cooked and drained
dash of Worcestershire and Tabasco sauce
red pepper and salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Snacks & Appetizers

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Broccoli Dip

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