How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Meatball Bake?

You need 6 ingredients. The key ingredients include: 1 (16 ounce) package chicken stove top stuffing mix, 1 (10 ounce) can cream of mushroom soup, 1/4 cup milk, 1 (1 lb) package frozen meatballs, and more.

Is Layered Meatball Bake suitable as meat & poultry?

Yes, Layered Meatball Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Layered Meatball Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Layered Meatball Bake Recipe

Name: Layered Meatball Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package chicken stove top stuffing mix; 1 (10 ounce) can cream of mushroom soup; 1/4 cup milk; 1 (1 lb) package frozen meatballs; 2 cups frozen peas; 1 cup cheese, shredded

Try this homemade Layered Meatball Bake recipe the whole family will love. Made with stuffing mix, cream of mushroom soup, milk and frozen meatballs. Ea…

This Layered Meatball Bake relies on simple, everyday ingredients such as milk, frozen peas and cheese, shredded. It comes together quickly and makes 4 servings, at about 267 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (16 ounce) package chicken stove top stuffing mix
1 (10 ounce) can cream of mushroom soup
1/4 cup milk
1 (1 lb) package frozen meatballs
2 cups frozen peas
1 cup cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
267 kcal
Category
Meat & Poultry

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