Layered Meat Loaf

Name: Layered Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. green onions or scallions; 1/2 c. carrots; 1 Tbsp. garlic; 1/2 c. milk; 1 1/2 Tbsp. salt; 1 c. ketchup; 1 1/2 lb. ground turkey; 1/2 c. celery; 2 Tbsp. butter; 8 oz. bread crumbs (seasoned); 4 eggs, slightly beaten; 1 1/2 Tbsp. black pepper; 1 1/2 lb. ground beef

Eats Now Editorial Team · 1036 kcal · Meat & Poultry

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Layered Meat Loaf – a delicious recipe with green onions, carrots, garlic, milk, salt, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 c. green onions or scallions
1/2 c. carrots
1 Tbsp. garlic
1/2 c. milk
1 1/2 Tbsp. salt
1 c. ketchup
1 1/2 lb. ground turkey
1/2 c. celery
2 Tbsp. butter
8 oz. bread crumbs (seasoned)
4 eggs, slightly beaten
1 1/2 Tbsp. black pepper
1 1/2 lb. ground beef

1
Saute onions, carrots and celery together in butter with garlic until onions are clear.
2
Set aside to cool.

1036

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3/4 c. green onions or scallions, 1/2 c. carrots, 1 Tbsp. garlic, 1/2 c. milk, and more.

Yes, Layered Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1036 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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