Green Rice(Microwave)

1. 1

   In 2-quart casserole combine green onions, butter, bell pepper and parsley.

2. 2

   Microwave on High for 4 minutes.

3. 3

   Stir in bouillon and pepper.

4. 4

   Cover with lid or plastic wrap.

5. 5

   Microwave on High for 5 to 6 minutes or until mixture is boiling.

6. 6

   Stir in rice. Cover tightly with plastic wrap.

7. 7

   Microwave on High for 14 to 16 minutes or until rice is done.

8. 8

   Let stand, covered, 5 minutes before serving.

9. 9

   Yields 4 to 6 servings.

10. 10

    Cooking time:

11. 11

    23 to 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.