How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Lettuce Salad?

You need 11 ingredients. The key ingredients include: 1 head lettuce, cut up or shredded, 1 1/2 c. celery, chopped, 1 bunch green onions, finely chopped, 1 can sliced water chestnuts, drained, and more.

Is Layered Lettuce Salad suitable as salads?

Yes, Layered Lettuce Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Lettuce Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Lettuce Salad Recipe

Name: Layered Lettuce Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce, cut up or shredded; 1 1/2 c. celery, chopped; 1 bunch green onions, finely chopped; 1 can sliced water chestnuts, drained; 1 green pepper, chopped; 1 (10 oz.) pkg. frozen petite peas; 2 c. mayonnaise; 2 tsp. sugar; 1/2 c. grated Parmesan cheese; 1 lb. bacon, crisp and crumbled; 1 hard-cooked egg, chopped

Layered Lettuce Salad

Eats Now Editorial Team · 1687 kcal · Salads

Layered Lettuce Salad – a delicious recipe with head lettuce, celery, green onions, water chestnuts, green pepper, frozen petite peas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Lettuce Salad

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