Layered Italian Pasta Salad Recipe

Name: Layered Italian Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box (16 oz.) rotini pasta; 1 cup prepared GOOD SEASONS Italian Dressing Mix; 1 cup cherry tomatoes, halved; 1 green pepper, sliced; 1 cup OSCAR MAYER Turkey Pepperoni, cut into quarters; 8 oz. KRAFT Mozzarella Cheese, cubed; 1/2 cup sliced green onions; 1/2 cup pimento-stuffed green olives, sliced; 1/4 cup KRAFT Parmesan Cheese; Seasoning Blend; 1/2 Tbsp. garlic salt; 1/2 Tbsp. dried oregano leaves; 1/2 Tbsp. dried basil leaves; 1/2 Tbsp. parsley

Servings: persons

1 box (16 oz.) rotini pasta
1 cup prepared GOOD SEASONS Italian Dressing Mix
1 cup cherry tomatoes, halved
1 green pepper, sliced
1 cup OSCAR MAYER Turkey Pepperoni, cut into quarters
8 oz. KRAFT Mozzarella Cheese, cubed
1/2 cup sliced green onions
1/2 cup pimento-stuffed green olives, sliced
1/4 cup KRAFT Parmesan Cheese
Seasoning Blend
1/2 Tbsp. garlic salt
1/2 Tbsp. dried oregano leaves
1/2 Tbsp. dried basil leaves
1/2 Tbsp. parsley

1
COOK and drain pasta according to directions on box, rinse with cold water.
2
CHOP all vegetables, pepperoni and cheese.
3
LAYER one-third of the pasta in a 4 quart bowl, top with Pepperoni, Tomatoes, Peppers, Green Onions and Olives.
4
SPRINKLE with 1 tablespoon seasoning blend.
5
REPEAT layers 2 times.
6
TOP with cubed KRAFT Mozzarella Cheese and KRAFT Grated Parmesan Cheese.
7
COMBINE Vinegar, Water, Oil and Italian Seasoning packet in GOOD SEASONS Cruet Kit.
8
Shake well.
9
POUR Italian Dressing over Salad.
10
COVER with plastic wrap and place in refrigerator for at least 2 hours.
11
Toss gently just before serving.
12
STORE leftovers in refrigerator.

431

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 box (16 oz.) rotini pasta, 1 cup prepared GOOD SEASONS Italian Dressing Mix, 1 cup cherry tomatoes, halved, 1 green pepper, sliced, and more.

Yes, Layered Italian Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Italian Pasta Salad

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