Layered Iceberg Lettuce Salad With Tomatoes And Frozen Peas Recipe

Name: Layered Iceberg Lettuce Salad With Tomatoes And Frozen Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Bacon; 1 head Iceberg Lettuce; 4 stalks Green Onion; 16 ounces, weight Frozen Green Peas; 1 cup Miracle Whip; 1 Tablespoon Sugar; 1/3 cups Milk; 2 whole Tomatoes; 1 whole Hardboiled Egg; 4 dashes Paprika

Servings: persons

1 pound Bacon
1 head Iceberg Lettuce
4 stalks Green Onion
16 ounces, weight Frozen Green Peas
1 cup Miracle Whip
1 Tablespoon Sugar
1/3 cups Milk
2 whole Tomatoes
1 whole Hardboiled Egg
4 dashes Paprika

1
Start by frying your bacon, place on a plate lined with a paper towels and set aside. Then cut up your lettuce. Next cut the green onions. Start layering in a glass bowl. First lettuce, then green onions and next, frozen peas. No need to thaw, just add them frozen.
2
Time for the dressing. Mix your Miracle Whip, sugar, and milk together to make a salad dressing consistency. Pour right on top of the frozen peas and frost like a cake!
3
Next, crumble the cooked bacon and add on top. Then your tomatoes, cut into wedges. Then add the eggs and paprika. (Paprika jazzes it up a bit.)
4
Cover with Saran wrap and place in the refrigerator overnight.

1314

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound Bacon, 1 head Iceberg Lettuce, 4 stalks Green Onion, 16 ounces, weight Frozen Green Peas, and more.

Yes, Layered Iceberg Lettuce Salad With Tomatoes And Frozen Peas falls under the Salads category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Layered Iceberg Lettuce Salad With Tomatoes And Frozen Peas

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