How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Ham Casserole?

You need 9 ingredients. The key ingredients include: 1 1/2 c. cubed cooked ham, 2 hard-boiled eggs, sliced, 2 Tbsp. melted margarine, 1/2 c. milk, and more.

Is Layered Ham Casserole suitable as soups & stews?

Yes, Layered Ham Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Layered Ham Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Layered Ham Casserole Recipe

Name: Layered Ham Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cubed cooked ham; 2 hard-boiled eggs, sliced; 2 Tbsp. melted margarine; 1/2 c. milk; 1 can undiluted cream of mushroom soup; 1 (8 oz.) pkg. noodles (cooked about 8 minutes); leftover green beans or yams; onion salt; Parmesan cheese

Layered Ham Casserole – a delicious recipe with ham, eggs, margarine, milk, cream of mushroom soup, noodles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 c. cubed cooked ham
2 hard-boiled eggs, sliced
2 Tbsp. melted margarine
1/2 c. milk
1 can undiluted cream of mushroom soup
1 (8 oz.) pkg. noodles (cooked about 8 minutes)
leftover green beans or yams
onion salt
Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
351 kcal
Category
Soups & Stews

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Layered Ham Casserole

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