How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Grilled Corn Salad?

You need 9 ingredients. The key ingredients include: 10 medium ears sweet corn, husks removed, 1/4 cup olive oil, 1 teaspoon salt, 3/4 teaspoon coarsely ground pepper, and more.

Is Layered Grilled Corn Salad suitable as salads?

Yes, Layered Grilled Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Grilled Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Grilled Corn Salad Recipe

Name: Layered Grilled Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 medium ears sweet corn, husks removed; 1/4 cup olive oil; 1 teaspoon salt; 3/4 teaspoon coarsely ground pepper; 3/4 teaspoon crushed red pepper flakes; 2 large tomatoes, finely chopped; 1 medium red onion, thinly sliced; 12 fresh basil leaves, thinly sliced; 1 cup zesty Italian salad dressing

Layered Grilled Corn Salad – a delicious recipe with sweet corn, olive oil, salt, ground pepper, red pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

10 medium ears sweet corn, husks removed
1/4 cup olive oil
1 teaspoon salt
3/4 teaspoon coarsely ground pepper
3/4 teaspoon crushed red pepper flakes
2 large tomatoes, finely chopped
1 medium red onion, thinly sliced
12 fresh basil leaves, thinly sliced
1 cup zesty Italian salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
388 kcal
Category
Salads

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Layered Grilled Corn Salad

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