How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Green Salad?

You need 9 ingredients. The key ingredients include: 1 head shredded lettuce, 1/2 c. green onion, 10 oz. frozen peas, 2 c. mayonnaise (spread from edge to edge), and more.

Is Layered Green Salad suitable as salads?

Yes, Layered Green Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Green Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Green Salad Recipe

Name: Layered Green Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head shredded lettuce; 1/2 c. green onion; 10 oz. frozen peas; 2 c. mayonnaise (spread from edge to edge); 1 Tbsp. sugar; 1/2 c. grated Parmesan cheese; 1 tsp. seasoned salt; 1/4 tsp. garlic powder; 1/2 c. grated Cheddar cheese

Layered Green Salad – a delicious recipe with shredded lettuce, green onion, frozen peas, mayonnaise, sugar, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head shredded lettuce
1/2 c. green onion
10 oz. frozen peas
2 c. mayonnaise (spread from edge to edge)
1 Tbsp. sugar
1/2 c. grated Parmesan cheese
1 tsp. seasoned salt
1/4 tsp. garlic powder
1/2 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1180 kcal
Category
Salads

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