How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Green Salad?

You need 8 ingredients. The key ingredients include: 1 head lettuce, 1 (10 oz.) pkg. frozen green peas, cooked and drained, 2 c. mayonnaise, 1 chopped bell pepper, and more.

Is Layered Green Salad suitable as salads?

Yes, Layered Green Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Green Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Green Salad Recipe

Name: Layered Green Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce; 1 (10 oz.) pkg. frozen green peas, cooked and drained; 2 c. mayonnaise; 1 chopped bell pepper; 1 c. chopped celery; 1 medium onion; 1 lb. bacon; 1 (8 oz.) pkg. Cheddar cheese, shredded

Layered Green Salad – a delicious recipe with head lettuce, frozen green peas, mayonnaise, bell pepper, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head lettuce
1 (10 oz.) pkg. frozen green peas, cooked and drained
2 c. mayonnaise
1 chopped bell pepper
1 c. chopped celery
1 medium onion
1 lb. bacon
1 (8 oz.) pkg. Cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1606 kcal
Category
Salads

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Layered Green Salad

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