Name: Layered Enchiladas
Yield: 4 servings
Ingredients: 1 lb. hamburger meat; 1 small can mild enchilada sauce; Velveeta cheese slices; 8 to 10 flour tortillas; cumin to taste; salt to taste; 1 Tbsp. green pepper, chopped; 2 Tbsp. onion, chopped

Layered Enchiladas – a delicious recipe with hamburger, enchilada sauce, Velveeta cheese, flour tortillas, cumin, salt. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 lb. hamburger meat
1 small can mild enchilada sauce
Velveeta cheese slices
8 to 10 flour tortillas
cumin to taste
salt to taste
1 Tbsp. green pepper, chopped
2 Tbsp. onion, chopped

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Layered Enchiladas

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