How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Deli Loaf?

You need 14 ingredients. The key ingredients include: 1/4 cup mayonnaise, 2 tablespoons prepared horseradish, drained, 1 tablespoon Dijon mustard, 1 loaf unsliced round bread, and more.

Is Layered Deli Loaf suitable as meat & poultry?

Yes, Layered Deli Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Layered Deli Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Layered Deli Loaf Recipe

Name: Layered Deli Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup mayonnaise; 2 tablespoons prepared horseradish, drained; 1 tablespoon Dijon mustard; 1 loaf unsliced round bread; 2 tablespoons butter or 2 tablespoons margarine, softened; 1/3 lb thinly sliced deli ham; 1/3 lb sliced monterey jack cheese or 1/3 lb muenster cheese; 1/3 lb thinly sliced deli turkey; 1/3 lb thinly sliced cheddar cheese or 1/3 lb colby cheese; 1/3 lb thinly sliced deli roast beef; 1 medium tomatoes, sliced; 1 large dill pickle, sliced lengthwise; 1 small red onion, thinly sliced; lettuce leaf

Layered Deli Loaf

Eats Now Editorial Team · 696 kcal · Meat & Poultry

Layered Deli Loaf – a delicious recipe with mayonnaise, horseradish, mustard, bread, butter, deli ham. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Layered Deli Loaf

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