Bake this irresistible Layered Cranberry Mousse at home. Made with boiling water, No Sugar, cranberry sauce and cold water. Easy step-by-step instructio…
This Layered Cranberry Mousse relies on simple, everyday ingredients such as boiling water, whole berry cranberry sauce, cold water and ground cinnamon. It comes together quickly and makes 4 servings, at about 609 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Layered Cranberry Mousse delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026