Peachy Berry Cobbler Recipe

Name: Peachy Berry Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans juice, packed sliced peaches drained*; ½ cup sugar; 2 tablespoons cornstarch; 1 teaspoon almond extract; 1 (6 ounce) container fresh raspberries; 1 (6 ounce) container fresh blackberries; 1 cup flour; 3 ½ tablespoons sugar, divided; 1 ½ teaspoons baking powder; ¼ teaspoon salt; ¼ cup butter, cut in to 1/2 -inch pieces; ½ cup fat-free half-and-half or ½ cup milk

Servings: persons

2 (15 ounce) cans juice, packed sliced peaches drained*
½ cup sugar
2 tablespoons cornstarch
1 teaspoon almond extract
1 (6 ounce) container fresh raspberries
1 (6 ounce) container fresh blackberries
1 cup flour
3 ½ tablespoons sugar, divided
1 ½ teaspoons baking powder
¼ teaspoon salt
¼ cup butter, cut in to 1/2 -inch pieces
½ cup fat-free half-and-half or ½ cup milk

1
Preheat oven to 400F and lightly butter a 9-inch baking dish.
2
Stir together peaches, sugar, cornstarch and extract in a medium saucepan.
3
Bring to a boil and simmer for 3 to 5 minutes over low heat until thickened.
4
Lightly stir in berries and spread in prepared pan.
5
2.
6
To prepare topping, stir together flour, 3 tablespoons sugar, baking powder and salt in a medium bowl.
7
Cut in butter with a pastry blender or a fork until it's in small pieces; stir in half & half.
8
Drop spoonfuls over fruit and sprinkle with remaining sugar.
9
Bake for 25 to 30 minutes or until topping is lightly browned and cooked through.

415

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 (15 ounce) cans juice, packed sliced peaches drained*, ½ cup sugar, 2 tablespoons cornstarch, 1 teaspoon almond extract, and more.

Yes, Peachy Berry Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peachy Berry Cobbler

How did you like this recipe?

Frequently Asked Questions