How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Coconut Cream Cheesecake Bars?

You need 8 ingredients. The key ingredients include: 84 vanilla wafers, divided, 6 Tbsp. butter, melted, 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened, 2 Tbsp. sugar, and more.

Is Layered Coconut Cream Cheesecake Bars suitable as baking & desserts?

Yes, Layered Coconut Cream Cheesecake Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Layered Coconut Cream Cheesecake Bars?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Layered Coconut Cream Cheesecake Bars Recipe

Name: Layered Coconut Cream Cheesecake Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 84 vanilla wafers, divided; 6 Tbsp. butter, melted; 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened; 2 Tbsp. sugar; 1 tub (1 L) Cool Whip Whipped Topping, divided; 2 pkg. (4-serving size each) Jell-O Vanilla Instant Pudding; 2-1/2 cups cold milk; 1 cup flaked coconut, toasted, divided

Bake this irresistible Layered Coconut Cream Cheesecake Bars at home. Made with vanilla wafers, butter, Cream Cheese and sugar. Easy step-by-step instru…

This Layered Coconut Cream Cheesecake Bars relies on simple, everyday ingredients such as vanilla wafers, divided, butter, melted, sugar and cold milk. It comes together quickly and makes 4 servings, at about 6717 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Layered Coconut Cream Cheesecake Bars delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

84 vanilla wafers, divided
6 Tbsp. butter, melted
1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
2 Tbsp. sugar
1 tub (1 L) Cool Whip Whipped Topping, divided
2 pkg. (4-serving size each) Jell-O Vanilla Instant Pudding
2-1/2 cups cold milk
1 cup flaked coconut, toasted, divided

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Quick Info

Servings
4 servings
Calories
6717 kcal
Category
Baking & Desserts

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