How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Chili Bake?

You need 7 ingredients. The key ingredients include: 1-1/4 gal. IQF frozen hash browns, thawed, 2/3 cup canola oil, 1-1/4 gal. Prepared turkey chili, 1-1/4 cups OPEN PIT Original Restaurant Recipe Barbecue Sauce, and more.

Is Layered Chili Bake suitable as soups & stews?

Yes, Layered Chili Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Layered Chili Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Layered Chili Bake Recipe

Name: Layered Chili Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 gal. IQF frozen hash browns, thawed; 2/3 cup canola oil; 1-1/4 gal. Prepared turkey chili; 1-1/4 cups OPEN PIT Original Restaurant Recipe Barbecue Sauce; 2-1/2 cups onions, chopped; 2-1/2 cups Sliced pitted black olives, drained; 2-1/2 qt. shredded cheddar cheese

Layered Chili Bake – a delicious recipe with canola oil, turkey chili, OPEN, onions, black olives, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1-1/4 gal. IQF frozen hash browns, thawed
2/3 cup canola oil
1-1/4 gal. Prepared turkey chili
1-1/4 cups OPEN PIT Original Restaurant Recipe Barbecue Sauce
2-1/2 cups onions, chopped
2-1/2 cups Sliced pitted black olives, drained
2-1/2 qt. shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
622 kcal
Category
Soups & Stews

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