How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Chicken Salad?

You need 11 ingredients. The key ingredients include: 3 c. chopped cooked chicken, 2 c. torn lettuce, 1 c. cooked long grain rice, 1 (10 oz.) pkg. frozen green peas, thawed, and more.

Is Layered Chicken Salad suitable as salads?

Yes, Layered Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Chicken Salad Recipe

Name: Layered Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. chopped cooked chicken; 2 c. torn lettuce; 1 c. cooked long grain rice; 1 (10 oz.) pkg. frozen green peas, thawed; 1/4 c. chopped fresh parsley; 2 large tomatoes, seeded and chopped; 1 c. thinly sliced cucumber; 1 small sweet red pepper, chopped; 1 small green pepper, chopped; Dressing; red pepper rings

Layered Chicken Salad

Eats Now Editorial Team · 585 kcal · Salads

Layered Chicken Salad – a delicious recipe with chicken, torn lettuce, rice, frozen green peas, fresh parsley, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Chicken Salad

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