How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Chicken Salad?

You need 20 ingredients. The key ingredients include: 3 cups cubed cooked chicken, divided, 2 cups torn lettuce, 1 cup cooked long grain rice, 1 package (10 ounces) frozen peas, thawed, and more.

Is Layered Chicken Salad suitable as salads?

Yes, Layered Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Chicken Salad Recipe

Name: Layered Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cubed cooked chicken, divided; 2 cups torn lettuce; 1 cup cooked long grain rice; 1 package (10 ounces) frozen peas, thawed; 1/4 cup minced fresh parsley; 2 large tomatoes, seeded and chopped; 1 cup thinly sliced cucumber; 1 small sweet red pepper, chopped; 1 small green pepper, chopped; 1 cup mayonnaise; 1/2 cup sour cream; 1/2 cup raisins; 1/2 cup finely chopped onion; 1/4 cup sweet pickle relish; 2 tablespoons milk; 1/2 teaspoon celery seed; 1/2 teaspoon dill seed; 1/2 teaspoon ground mustard; 1/2 teaspoon garlic salt; Sweet red pepper rings and fresh parsley sprigs, optional

Layered Chicken Salad

Eats Now Editorial Team · 1024 kcal · Salads

Layered Chicken Salad – a delicious recipe with chicken, torn lettuce, rice, frozen peas, fresh parsley, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Chicken Salad

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