Layered Chicken Enchilada Suiza

1. 1

   Preheat oven to 375. Spray 9x9 pan with non-stick spray (or spread a little butter around the pan to prevent sticking).

2. 2

   Layer as follows: corn tortillas, chicken, chopped green chilies, sour cream (place spoonfuls randomly around the dish), cheese and green enchilada sauce.

3. 3

   Bake 375 degrees for 20 minutes. (Or microwave 80% power for 10 minutes).

No additional tips available.