Layered Cabbage Casserole

Name: Layered Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cabbage; 1/4 c. butter or margarine; 1/5 c. all-purpose flour; 1/2 tsp. salt; 1/4 tsp. pepper; 2 c. evaporated milk; 1/4 c. green pepper, chopped; 1/4 c. sweet red pepper, chopped; 1/5 c. onion, chopped; 2/3 c. Cheddar cheese, shredded; 1/2 c. mayonnaise; 3 Tbsp. chili sauce

Eats Now Editorial Team · 603 kcal · Soups & Stews

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Layered Cabbage Casserole – a delicious recipe with head cabbage, butter, all-purpose, salt, pepper, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium head cabbage
1/4 c. butter or margarine
1/5 c. all-purpose flour
1/2 tsp. salt
1/4 tsp. pepper
2 c. evaporated milk
1/4 c. green pepper, chopped
1/4 c. sweet red pepper, chopped
1/5 c. onion, chopped
2/3 c. Cheddar cheese, shredded
1/2 c. mayonnaise
3 Tbsp. chili sauce

1
Cut cabbage into small wedges; cook in boiling salted water until tender.
2
Drain.
3
Place wedges in a 13 x 9 x 2-inch baking dish.
4
Set aside.
5
Melt butter in a small saucepan; stir in flour, salt and pepper.
6
Gradually stir in milk; cook over medium heat until thickened, stirring constantly.
7
Pour sauce over cabbage wedges.
8
Bake at 350u00b0 for 20 minutes.

603

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 medium head cabbage, 1/4 c. butter or margarine, 1/5 c. all-purpose flour, 1/2 tsp. salt, and more.

Yes, Layered Cabbage Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
603 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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